Wednesday, June 4, 2014

BBQ Sourdough Pizzas

This is the time of year that BBQs are fired up and ready to go. I know that I can't wait to try out some pizzas on the BBQ. Here are some hints that we have found that might come in handy for those first time pizza BBQers.

~prepare your pizza crust
~have your toppings on one plate and your cheeses on another
~heat your BBQ up as hot as you can
~when you are ready, oil your pizza pan generously..., spread out your dough, cover and let stand for around 10 minutes
~now we are ready to cook
~turn your burners down to low, place the pizza pan with dough on grill and lower lid
~cook for 2-3 minutes or until the bottom is starting to turn golden in color
~pull pizza pan with dough from grill and quickly generously oil the top of crust then flip crust over
~put on your favorite cheeses and toppings
~return pizza pan to BBQ and continue to cook until chees is bubbling and crust is golden brown, this may take 5 minutes give or take a few
~remove from BBQ and let stand for about 5 minutes

Enjoy BBQ pizzas!!!

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